Appetizers and Snacks

Maddur vada – A deep fried snack from #Karnataka!

HALLOUMI CHEESE STARTER

Roasted Tri-coloured Bell Pepper Soup

See More →

Breakfast

Arasi Kadabu ( Broken Rice Rawa Idli)

Home made Masala Dosa Mix (Ready made Dosa mix)

Idly – two ways to enjoy

See More →

Breads

Sweet Bread/Special Bread/Milk Bread from Bangalore Iyengar’s Bakery

Sun dried Tomato Pesto Pull apart Bread – We knead to bake # 1

Eggless Clementine Quick Bread with Rye flour

See More →

Drinks & Smoothies

Non-Alcoholic Strawberry Daiquiri Punch – A spicy punch with a twist for the festive Season

Musk / Honey Dew Melon ( Galia / Kharbooza / Canteloupe ) #Drink OR Make a #salad!

Vegan Avocado-Mango Smoothie

See More →

Salads & Soups

Creamy Butternut Squash soup #Vegan #Glutenfree

Dal Soup

watermelon and Tomato salad

See More →

Sandwiches & Wraps

Muffuletta Bread Sandwich from New Orleans (vegetarian version) for CCC

Subway Sandwich – Indianised !!

Vegetariana Pizza Sandwich

See More →

Vegan

Broccoli and peas in coriander Curry

Tamarind Rice/Puliyogare with pulikaachal

Venthya Kuzhambu (Fenugreek sambhar)

See More →

Accompaniments – International

Veggie spicy pâté with Spinach and walnut

Thin Crust Best New York Style Pizza with Veg and Best Pizza Sauce

Sun Dried Tomato Pesto – Home made

See More →

Iyengar Cuisine

Avarekaalu Tovve / Thove (Hyacinth Beans / Val Beans Dal)

Sweet Bread/Special Bread/Milk Bread from Bangalore Iyengar’s Bakery Using Bread Machine

Okra(Lady’s finger)-tomato pachadi

See More →

North Indian – Meals, Sides & Gravies

Lasaniya Batata (Garlic Flavoured potatoes in Yogurt gravy)

Paneer Bhendi in Minty Masala Curry / Mint Flavoured Curry with Lady’s Finger and Cottage Cheese cubes

Dhingri Mutter

See More →

South Indian – Meals, Sides & Gravies

Poha with Cucumber and Walnuts

Pie with Mixed Vegetables and Hulled Hemp seeds – A Review for Indigo Herbs

Nuchinunde ( Undehuli) – Steamed Lentil Dumplings / Vegan and Gluten Free

See More →

Festival – Savoury varieties

MANGO RICE/ Maavinakayi chitranna/ Manga Masala Saadham

Buttermilk Broccoli Gravy – Mor Kuzhambu / Majjige Huli / Majjiga Chaaru Method – I

Kaayi Masaale Chitranna / Coconut Spiced Lemon Rice

See More →

Festival – Sweet varieties

Segappu Kalkandu ( Kempu Kallu Sakkre ) Pongal / Lentil and Rice Sweet Porridge made with Sugar Candy

Beaten Rice / Poha / Avalakki Pineapple Kesari Bath (Sweet Rice)

Orange Rasgulla with Orange Rasmalai

See More →

Dessert – Eggless

Eggless Green Tea mousse with Pistachio and Strawberry Verrines

Eggless Mocha Muffins with Chocolate Chips and Pecans

Eggless Vegan Orange Chocolate Nut Brownies

See More →

Egg – Desserts

Egg and Eggless Lemon and Honey Pound Muffins

Chocolate Almond Biscotti – Healthy way !

Chocolate, Orange and Dates pudding for Daring Baker’s challenge-April 2010

See More →

Indian Flat Breads / Breads

Oats Akki Rotti

Stir-fried Veggies with Avocado pulkas

Missi Roti (Authentic Punjabi Cuisine) – Indian Flat Bread

See More →

How To’s and DIY for Beginner’s

Tangzhong (Water Roux) for Bread Baking and my take on that

How to Make your own Culture to make your own Yoghurt

See More →

Pizza / Pasta / Noodles

See More →

Savoury Bakes

Sun dried Tomatoes and Onion Tart

Puy Lentils and Vegetables Hot Pie

Eggless Whole meal Spinach & Mushroom Cheddar Quiche

See More →

Savoury spicy Treats

Sliced Potato Patice

Crispy Rice Stuffed Croquettes

Quinoa and cannellini Bean Burgers

See More →

Frozen Treats

See More →