Appetizers and Snacks

Vols-Au-Vent !! With Home made puff Pastry for Daring Bakers challenge

Crispy Rice Stuffed Croquettes

Purslane & Kale Fatayer

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Breakfast

Oats, Lapsi and sweet corn Idlis

Set Dosa / A Crepe with a thousand holes!!

Arasi Kadabu ( Broken Rice Rawa Idli)

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Breads

Paneer and Mint Flavoured Garlic Rolls - Eggless

Sun dried Tomato Pesto Pull apart Bread - We knead to bake # 1

Cheesy Bread Balls

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Drinks & Smoothies

Tomato Juice - A simple Drink

Prune, Banana & Apple Healthy smoothie

Non-Alcoholic Strawberry Daiquiri Punch - A spicy punch with a twist for the festive Season

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Salads & Soups

Moolangi Kosumbari (Radish Salad)

watermelon and Tomato salad

Creamy Butternut Squash soup #Vegan #Glutenfree

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Sandwiches & Wraps

Muffuletta Bread Sandwich from New Orleans (vegetarian version) for CCC

Subway Sandwich - Indianised !!

Vegetariana Pizza Sandwich

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Vegan

Orange Semolina Cake - Keik Portokali - Revani (reh-vah-NEE) - Eggless

Eggless, Gluten, Dairy & Soya Free Coconut Pistachio Macaroons

kanzhivaram Idlis

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Accompaniments - International

Sun Dried Tomato Pesto - Home made

Kale and Almond Pesto - Jamie's Italian Olive Oil Buyer's Guide

Veggie spicy pâté with Spinach and walnut

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Iyengar Cuisine

Plantain ( Vazhakka/Balekai ) Dry (Poriyal/Palya) curry

Tamarind Rice/Puliyogare with pulikaachal

MANGO RICE/ Maavinakayi chitranna/ Manga Masala Saadham

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North Indian - Meals, Sides & Gravies

Kolhaphuri Chutney / Masala Powder

Paneer Bhendi in Minty Masala Curry / Mint Flavoured Curry with Lady's Finger and Cottage Cheese cubes

Lasaniya Batata (Garlic Flavoured potatoes in Yogurt gravy)

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South Indian - Meals, Sides & Gravies

Vendakkai Mandi & Banana Varuval for RCI-Chettinadu Vegetarian Cuisine

Poha with Cucumber and Walnuts

CUCUMBER AND PEAS IN MUSTARD GRAVY (KADAG ARACHA KOOTU)

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Festival - Savoury varieties

Kaayi Masaale Chitranna / Coconut Spiced Lemon Rice

Black Grapes Puliyodharai / Black Grapes in Tangy Spicy sauce Rice

Avarekaalu Tovve / Thove (Hyacinth Beans / Val Beans Dal)

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Festival - Sweet varieties

Beaten Rice / Poha / Avalakki Pineapple Kesari Bath (Sweet Rice)

Obattu / Holige / Puran Poli with Avalakki (Poha) - Ugadi Recipe - A Traditional Sweet Flat Bread From South India)

Kheer / Payasam with khus khus (Ghasagase /White Poppy seeds) #vegan

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Dessert - Eggless

Eggless One Bowl Coconut Cake

Eggless Avocado-quinoa Small cakes

Eggless Vegan Orange Chocolate Nut Brownies

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Egg - Desserts

Egg and Eggless Lemon and Honey Pound Muffins

Chocolate, Orange and Dates pudding for Daring Baker's challenge-April 2010

Gluten free, Dairy free, Coconut flour Pineapple cake

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Indian Flat Breads / Breads

Eggless Apple,Walnuts and Flaxseed Bread

Oats Akki Rotti

Khara Bun/Spicy Bun/ Baps from Iyengar's Bakery

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How To's and DIY for Beginner's

Tangzhong (Water Roux) for Bread Baking and my take on that

How to Make your own Culture to make your own Yoghurt

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Pizza / Pasta / Noodles

Thin Crust Best New York Style Pizza with Veg and Best Pizza Sauce

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Savoury Bakes

Puy Lentils and Vegetables Hot Pie

Eggless Whole meal Spinach & Mushroom Cheddar Quiche

Sun dried Tomatoes and Onion Tart

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Savoury spicy Treats

Sliced Potato Patice

Potato Slices with Sauteed Mushrooms

Quinoa and cannellini Bean Burgers

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Frozen Treats

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