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My Veg Fare
Healthy, Hearty and tasty wholesome food Recipes of your choice
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Herbs and Edible leaves
Chutney Pudi - Bangalore style
Carrot & Mint Chutney/Thogayal
Peasant Boule with Wheat Germ and Fresh Herbs
Green Bataki (Mustard Green leaves and Potato Gravy)
Vegetarian Paella - Aishu & chondu's Creations
Doddapatre Thambuli ( Coleaus Aromaticus ), Yogurt based curry
Methi (Fenugreek) and Dill leaves Pappu(Dal) Andhra Cuisine
Spinach-Dill combo Keerai Masial
Chayota (Seemebadanekaayi) peel Thuvaiyal/Thogayal/Chutney
Methi Paratha (Fenugreek Leaves Paratha)
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