Coconut ( Fresh / dried / dessicated coconut )

Avarekaalu Tovve / Thove (Hyacinth Beans / Val Beans Dal)

Coconut Rice (two ways)

Honey cake (#Iyengar Bakery style) #pinktober

Mambazha pulissery (Sweet Mango curry) – Kerala style

Nuchinunde ( Undehuli) – Steamed Lentil Dumplings / Vegan and Gluten Free

Ragi / Finger Millet Semiya (Noodles)

Kaarad Rotti (Spicy Rice flour Indian flat Bread) #Gluten Free #NationalVegetarianweek #Vegan

Eggless, Gluten, Dairy & Soya Free Coconut Pistachio Macaroons

Kollu Thogeyal ( Horse Gram Roasted Chutney )

Eggless & Vegan Danish Cream Cake – Drommekage fra Brovst