I love her blog, and her as a person, she has a fabulous blog, again like my T and T,  She is a blogger who bakes a lot, and if you love to bake, here is one blog you will love. I love to  say I baked my first cake from her blog and so immensely enjoyed by the whole family and did I tell  you I made this cake twice and sent it to H's office who also enjoyed it so much and my H loved it so much, he kept saying it was Gorgeous, and I loved it so much because of the flavour and fruit in it, It is one my favourite cakes, I never posted this cake, but surely will make again and post it soon, at least for this event, I even tried my first Eggless cake from her blog, which gave me a boost to all my Eggless bakes, I love her blog and I hope you all love her blog too..., A pure vegetarian blog with lot of lovely recipes, try out some of her recipes and send it to me.

BLOGGERS MARATHON # 3 - PARITA of Parita's World

As always we have to follow little rules:

Your Blog's Name
URL link of the recipe post

The post Bloggers Marathon # 3 - Parita's World appeared first on My Veg Fare.

Rules for giveaway


For winning the giveaway the participants after sending the entry to me have to leave the link of the entry in Pari's event announcement page and have to clearly inform Pari how they are eligible for it as
1.  You need to follow her blog publicly and
2. You have to be a fan on the face book page in her blog.
The winner has to provide Pari with the address at cookingoodfood@gmail.com so that she can make arrangements for the giveaway delivered to your door-step!. 


Rules of The Event
 1. Any number of fresh entries can be sent but only 2 enties from the archive will be accepted. Archived entries to be reposted, else will not be accepted.

The post Only Pasta, Pizza and Noodles Event Announcement appeared first on My Veg Fare.

So let's start trying out some recipe (s) from her blog....

Deeba's - PASSIONATE ABOUT BAKING - May 2nd - May 31st

As always little rules to follow:
nothing much...
Please remember this is a vegetarian blog and eggs are allowed
Do link the Tried and Tested event to zlamushka's blog, and then to Kitchen Chronicles as they both needed to be acknowledged for this beautiful event.
If you have already tried any recipes from her blog, no need to re-post just link this event page to that post, and mail me.
Please stick as much as possible to the original recipe.
Non- bloggers are welcome too, they can send me a mail and a picture of what you have made.
Please send me your entries to cookingisdivine@gmail.com with T and T- May 2011 as subject.
Send me your name, URL link of your recipe and a photo of your dish
Please send in your entries from May 2nd - May 31st ( I will posting the round-up by first week of June.
Oops I had almost forgotten :),
My lovely Non-bloggers can also participate in this event, Just write to me with your recipe and a click of the dish and I will be glad to share it with all my other entries.....

A very special thanks to Ksenia, who has been kind enough to make this logo for this lovely event
Please do include the logo in your creations from Deeba's blogging world if possible :)). Many thanks.

A small change in the logo it is May '11, Looking forward to seeing your creations from her's to mine.
If you have any doubts, please mail me, and if I have missed out anything do please write to me, I might me be a little late in responding to you as again because of net connections.

The post Guest Hosting Tried and Tested event - Passionate About Baking appeared first on My Veg Fare.

BLOGGERS MARATHON - EDIBLE GARDEN - COOKINGANDME

The post Blogger's Marathon #2 from Edible Garden appeared first on My Veg Fare.

Hi friends, I have been wanting to  Start this Event from a very long time.  Hoping you would all enjoy this event.
When I post recipes from other blogs, Some unique and wonderful recipes that attract me to try out and enjoy making and sharing it with my family gives me such an immense pleasure, not only just cooking or baking the recipe, sometimes shows me into a new whole world about the cuisine, creation, the looks and of course the best in all the wonderful taste which it imparts in your mouth tingling your senses and make you think about that blog and go back for it more and more right ?.
Well, I don't know if it does for you or not, but it does for me :)), (of course just joking I know you also enjoy it like me).
I love every blogger here in this world of food blogging, Food is something which doesn't have a Full stop, that is why I think food business always thrives, recession or whatever food industry always survives right ?
Oops I am going away from the topic..
So, what was I saying, As I said I love trying out recipes from other blogs and I love to participate in these Tried and Tested event, Bookmarked recipes and all the events which go around bringing out the blogger friends to try out recipes from other bloggers is what attracts me the most. I wanted to start this event because  I have come to know that we have so many bloggers and it will take ages for me to try out something from every blogger out there, this Idea I thought would be Interesting to you all too..., who love to try out recipes from other blogger friends.
In this thought I wanted to start an event similar to these but with a little variation and wanted to call it Bloggers Marathon, that is I will Introduce one blogger each week and we have to cook at least one recipe from that blogger's web site, and the most important thing is, It must be an Original Recipe, that is the recipe must be blogger's OWN recipe, but, the recipe posted in their blogs can or might have been made by tips from their family, friends and books,  but not been tried and tested by any other blog.
Hoping that you might have understood what I have been trying to tell you, Let's get into the Marathon then...
As I have always told you that after I started my blog I was kind of really introduced to this blogging world by my dear friend Raji of Raks Kitchen, I always feel very happy when she visits my blog and leaves her comments, through her I got introduced to this world of blogging, I have a few people to name like that, and it is such a wonderful thing that I have made friends with lots of you and hoping to meet you all one day :)).
                                            I would like to start my Blogger Marathon with 
                                                                 Raks Kitchen

Here are the Guide lines:
1.Post as many recipes as you want, any archieved recipes is fine link this page to it,
2.Only vegetarian recipes, eggs allowed
3.Only Original Recipes, Should not be tried and tested from any other blogs.
4. Use the Logo above, if possible to spread the word around.
5. Use the Linky below to attach your posts
6. Post your entries between 6th to 20th of February
7. If you have queries please mail me at cookingisdivine@gmail.com


Hey I forgot something else, non-bloggers send me your created dish and mail to me I will publish it  with your name, see if you can possible send me a click of your dish which I can post too...

Note:  If you find hard to find vegetables and fruits etc.,  like some non-availability of them for lots of reasons you can substitute and make the dish but please stick to the procedure and the Ingredients of the original recipe as much as possible.

Looking forward to all your recipes from her kitchen  to yours and to mine.

Hoping you will enjoy this Event and try to reach as many Bloggers Kitchen as possible

Thank you... c u soon... with an other blogger in a fortnight's time......
and a very big thank you for the bloggers who have updated me about what all I have missed out in my guide lines.
UPDATED ON 16TH FEB
Hi sorry friends, there was some problem with linky tool, It is working now please do send your entries to the link below
Thanks for your patience

Thumbnails so far....

The post Blogger's Marathon # 1 Raks Kitchen appeared first on My Veg Fare.

This is my first venture in my blogging world, where I have made new friends, new ventures in my cooking world, different cuisines, different spices, and lots of new different ideas in baking and lots of things I have learnt with not just cooking but different things... This is my new step to this lovely world of blogging..., Even though as always I have repeatedly told you I have cooked, baked for different events, I have never been able to post things on time, and miss it so much because of lot of things in my life basically my health, keeps me on a roller coaster ride, as right now I am suffering from a headache, but I just decided whatever it is I am going to do this post, as tomorrow is November 10th and I feel so guilty if I don't do it now, betraying priya, as she had faith in me that I wouldn't let her down :).
I chose Pomegranate seeds as I have not used it in my cooking, I had seen some recipes related to this seeds in some blogs I had bookmarked them too.., I do not know much about this seed so I was curious to know the uses and the value, I mean health benefits of this seeds, I did some googling but really couldn't find much about this seed but lot about Pomegranate fruit.
I have come to know that this fruit derives from the Latin word Pomum (apple) and granates means seeds, It is said its origin is from the region of Persia and Himalayan ranges, In Persia Anar + Dana means Pomegranate seeds. These seeds are said to be made from Dark wild Poms they are too sour to eat fresh and are sticky spice, gives tartness to dishes..., So give me all your old, new and innovative recipes in cooking or baking from this seed....
Here is what you need to do...

1. Prepare any recipe/remedy with this seed.
2. Only vegetarian/vegan  please as my blog features only vegetarian/vegan  recipes.
3. Post your dishes from 10th November to 10th December
4. Multiple entries are welcome
5. Link back entry to CWS - Event announcement page and to Priya's Event Announcement page.
6. Using Logo is your choice
7. Will accept old entries if you just link the recipe to the event announcement page, no need of reposting.
8. You are welcome to post anything useful you know about this seed.
9. If you do not have a blog no problem Please e-mail your recipe to my mail and I am glad to include it in my round-up.

Please E-mail these details to cookingisdivine@gmail.com

Your Name
Your Blog Name
Recipe Name
Recipe URL/Link
Picture

Hoping that you would all participate in this event and make my first event a great success....
Loving to see all the dishes created by this seed.....

Thanks and cheers
Jayasri

The post Event - Cooking with Seeds - Anardana seeds appeared first on My Veg Fare.