Comments on: Black Grapes Puliyodharai / Black Grapes in Tangy Spicy sauce Rice

By: nivedita

nivedita — Mon, 21 Mar 2011 17:17:40 +0000

hi
VERY UNIQUE AND INNOVATIVE RECIPE.
THANKS FOR SENDING THE RECIPE.

By: Smita

Smita — Thu, 17 Mar 2011 19:06:56 +0000

Nice twist to tradidional recipe... very innovative recipe !

By: Rupa

Rupa — Thu, 17 Mar 2011 17:49:18 +0000

Thanks for the recipe. Got to try it.

By: Jayasri Ravi

Jayasri Ravi — Thu, 17 Mar 2011 14:49:39 +0000

Hi thanks to everybody, as my kids love this dish, I thought of making this in healthier way :), and it clicked, Nobody knew it!, thanks to everybody who left comment on messages on fb and mail too. Try it you will also love it, LG I am waiting to c yours as I love dates so much.
Lataji I used most of it, I have some left will use it someother time!

By: Authenticoriyafood

Authenticoriyafood — Thu, 17 Mar 2011 13:07:56 +0000

Last two times i tried mixing grapes with rice was the fruit pulau and the curd rice........this one sounds much more promising!!!Nice recipes...following you!!

By: Shanthi

Shanthi — Wed, 16 Mar 2011 15:02:08 +0000

Looks just like pulyodarai. Love the twist

By: Hari Chandana

Hari Chandana — Wed, 16 Mar 2011 13:20:18 +0000

Interesting recipe.. looks yum yum yummm... thanks for the recipe :)

Indian Cuisine

By: Satya

Satya — Wed, 16 Mar 2011 09:45:37 +0000

Thanks for the lovely puliyodharai...

By: Priya

Priya — Wed, 16 Mar 2011 08:37:43 +0000

Woww wat a creative dish, puliyodharai looks and sounds absolutely wonderful...Very unique!

By: lata raja

lata raja — Wed, 16 Mar 2011 07:53:30 +0000

Unusual tasting puliyodharai:)
Be cautious otherwise.....hihii it will be all gone if it were in my home!